This Wednesday, the guys from Limberlost are doing an old fashioned slideshow from their Idaho trip at Velo Cult in Portland. If you can’t make that, you can always turn off the lights, crack a beer and flip through Gabe’s gallery here on the Radavist, but that won’t be nearly as fun!
Charlie and Alex arrive at a bar. They’re friends, they met through bike racing, they’re both good at it, they’re both tall. Charlie, usually big on words with questionable substance and unquestionable humor is noticeably quiet. Something is troubling him. Wit isn’t lacking in Alex however, he powers the conversation, something he has never had a problem with, throwing out easy jabs, blockable shots, lazy passes, hoping to get his friend into the game.
Alex knows they’re competitors, that, while he leaves himself open for body blows, Charlie, in his current state of discontent, is vulnerable and it would be easy to land a couple of devastating hits, but this isn’t where they compete, and that isn’t how you play the game. In their field time is the perpetrator, the villain.
Portland is the place this Thursday! Check out Finding the Shit, a photo show containing 150 images about riding in the Northwest from some friends:
@bokanev, @newantarctica, @jeremyddunn, @ultratradition, @krasinakjulie, @1000_mph, @bojordan, @adamkachman, @alexdickinson, @etharfurning, @fransencomesalive, @jakeszy, @nathanyoung, @sagebrown, @zach_rots
Thursday, 9/25, 6-10pm
Beam & Anchor
“Our friends across the river at Chris King and Cielo know how to craft three things extremely well: precision bike components, hand-built frames and tasty food. Every year they bring their love of all three together for the Gourmet Century, a 100-kilometer tour through the countryside with four stops along the route for riders to enjoy some of the best food Portland has to offer.
This year we took the Tanner Goods edition Cielo Sportif Classic out for the daylong tour with a few hundred other riders, both old friends and new riding buddies alike. If you haven’t had a chance to check out the bike yet, take a look at the video above, in our online shop or at our LA Flagship Store.”
Read the full press-release below.
You’ve seen this bike before, you just thought it was a one-off paint job. Back when Erik rode the Transcontinental Race, he used a Poler Camera Cooler for a bar bag, prompting Benji from Poler to reach out to Erik – Benji pays attention to what’s going on in the cycling world… For instance, these panniers have been in the works for a while.
After a quick visit to Portland, Erik and Benji schemed on something for the AWOL project for Poler. The great thing about these AWOL bikes is their versatility. 1-trakk rippers, around-town, bar bike, touring bike, dirt touring bike, dirt-drop brap machine. They do it all, including the 370 mile trek across Oregon for the Oregon Outback.
We knew we wanted to do a big ride to *shoot the bike, but weren’t sure where, when or how we’d do it.
When the Oregon Outback was announced, Erik reached out to me and I said yes, not knowing what I was getting myself into. It was a hell of a ride and afterwards, we stayed with Benji and began discussing the bike’s launch.
Next week, these bikes hit dealers. On the 6th of September to be exact. MSRP, availability and other information is on the way, or you can just call your local Specialized shop. Prior to the launch, on September 5th, I’ll be having a gallery show at Poler’s new storefront in Portland with an opening reception. Aka, a party. More info on that to come…
For now, check out some details in the Gallery!
*Believe it or not, this is the same bike that Erik rode during the Oregon Outback. I had to painstakingly photoshop out all of the Poler insignia. Front lamp and saddle bag not included! Comes with panniers and front pannier rack.
Veneration of Delinquency or a Brief Evening of Speed
Words and photos by Kyle Von Hoetzendorff
The cross bike, as many readers of this site have come to find, is an extremely flexible riding platform. Equip it with 23s and you are off racing crits, go the other way you are blasting trails, they dress up nicely as touring bikes, they are perfect “gravel grinders” –whatever that means, and here in the pacific northwest they are the go to model for a winter training bike, the ample brake clearance allowing full fenders to be easily installed…
Look, I didn’t want day two to be more Portland photos. I know this city is awesome and I have a lot of rad friends here but come on. I need some nature. Alas, yesterday was our last day in PDX, before we head out of town, along the Nestucca River to the PCH.
It’s been 12 years since I owned a vehicle and I was quickly reminded at the cost of maintenance. New tires? Yeah, expensive. Funny how you can rationalize $80 tires for your bike, but $200 tires for a car or truck? Dammit!
After running some errands, I swung by to see my friends at Rapha North America to see their expanded offices and drink all their coffee before heading out to do much of the same – try to meet as many friends as I could before we headed out of town in the morning…
Vacations, holidays, or just plain breaks. We all need them and regardless to how fun you may think this job is, it’s a lot of work. Like, I’ve worked for 8 years in architecture and I thought that was a lot of work. No way. Traveling, shooting photos, maintaining this site, is all work and once a year, I like to take a break.
Granted, the very fact that I’m writing a post today, on the first day of our West Coast Best Coast trip, contradicts the notion of a true “holiday”, but hey, I can’t just leave the site alone for a week!
Lauren and I have been apart a lot this year, she’s been kicking ass in Myanmar doing design research and I’ve been jet-setting around the globe attending various events. So when we had a week or two open in our schedules, I planned a trip.
The general idea was fly into Portland, spend a few days there and then dip down to LA along the Pacific Coast Highway, aka PCH.
For those of you who aren’t familiar with this route, I rode it a few years back on my touring bike, albeit a bit later in the year. In August, it’s a haven for people in the US and around the world, leaving camp sites, hotels, everything booked out for months, making it difficult to plan anything.
Luckily, I’m not a big fan of plans and I have a pretty good idea of where to go, what to see and how long to spend in each place.
The only planning I did was our vehicle. I’ve been wanting either a mid 80’s – mid 90’s Toyota 4×4 4 cylinder pickup since moving to Texas and getting back into mountain biking. Trucks in Texas are crazy expensive and so I extended my search to the west coast, where I found a pretty good deal on a ’96 Tacoma.
It’s red, has a 3″ lift, camper shell and it needs a name. More on that later. Best news is, it runs and will be our vehicle for this trip and hopefully many others.
Yesterday, we did the tourist thing in Portland. Went to a few shops, met friends and took it easy.
It was a perfect day to begin our West Coast Best Coast trip!
How to work the Chris King Gourmet Century
Words and Photos by Eiry Bartlett
A couple of months back I was down in Portland, riding some local hills and catching up with friends who had just completed the Oregon Outback, when an offer of working at the Gourmet Century fell into my lap. I had another tour in the works for the same weekend – it immediately went out the window.